Oven Classic

$2,099.00
The seal of Smeg’s quality, technical excellence and taste: succulent roasts, crisp pastry and impressive baking is achieved in Smeg’s unique, perfectly controlled cooking environment. Thermoseal maintains the perfect atmospheric balance in the cavity for optimum cooking conditions and delicious cooking results.
  • Facilitated cavity cleaning due to special pyrolytic enamel - Smalto Ever Clean
  • The electronic control manages temperatures in the best possible way and promotes uniformity of heat - Electronic control
  • Reduction in cooking cavity heating time by up to 50%
  • Features
  • Accessories
  • Download

Aesthetics

Colour: Stainless steel
Finishing: Fingerproof
Aesthetic: Classic
Control knobs: Classic
Controls colour: Steel effect
Material: Stainless steel
Type of steel: Brushed
Glass Type: Eclipse
Door: With 2 horizontal strips
Handle: Classic
Handle Colour: Inox

Type

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Electric
Product Family: Oven
Category: 60cm
Cooking Method: Thermoseal
Power supply: Electric
EAN code: 8017709329280
Cleaning system: Vapour Clean

Programs / Functions

No. of cooking functions: 10
Traditional cooking functions
  • Static: Traditional cooking suitable for the preparation of one dish at a time.
The fan is not active and the heat comes from below and from above at the same time.
Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside.
Ideal for cooking all types of roasts, fatty meats, bread, filled cakes. Static
  • Fan assisted: Intense and homogeneous traditional cooking, also suitable for complex recipes.
The fan is active and the heat comes from below and from above at the same time.
Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside.
Ideal for baked pasta, biscuits, roasts and cobblers. Fan assisted
  • Circulaire: it is the perfect function for cooking all types of dishes in a more delicate way.
The heat comes from the back of the oven and is distributed quickly and evenly
The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors. Circulaire
  • Turbo: the heat comes from 3 directions: above, below and from the back of the oven
The fan is active. It allows quick cooking, even on several shelves without mixing the aromas.
Ideal for large volumes or foods that require intense cooking. Turbo
  • ECO: low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption. 
It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables). 
To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartment Eco
  • Grill: Very intense heat coming only from above from a double heating element.
The fan is not active. Provides excellent grilling and gratinating results.
Used at the end of cooking, it gives a uniform browning to dishes. Large grill
  • Fan grill: very intense heat coming only from above from a double heating element
The fan is active. It allows the optimal grilling of thickest meats.
Ideal for large cuts of meat. Fan grill (large)
  • Base: the heat comes only from the bottom of the cavity.
The fan is not active. Ideal for sweet and savory pies, cobblers and pizzas. 
Designed to complete cooking and make food more crunchy
This symbol in gas ovens indicates the gas burner. Base
  • Circulaire with lower element: The addition of the lower element adds extra heat at the base for food which requires extra cooking. Circulaire + bottom
  • Pizza function: Specific function for cooking pizza in a pan.
It allows to obtain a pizza that is soft inside and crispy outside with the topping perfectly cooked, 
not dry and not burnt. Pizza
Other functions
  • Defrost by time: Manual defrost function.
At the end of the set duration, the function stops. Defrost by time
  • Air at 40°C provides the perfect environment for
proving yeast type dough mixes.
Simply select the function and place dough in the
cavity for allotted Proving
  • SABBATH: function that allows to cook food respecting Judaism's day of rest provisions. Sabbath
Cleaning functions
  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapour Clean

Controls

Display: Yes
Control setting: Knobs
No. of controls: 2

Options

KEEP_WARM_72dpi Rapid preheating: cooking is preceded by the preheating phase which allows the cooking compartment to reach the set temperature.
This option reduces the time by up to 50%.
Time-setting options: Delay start and automatic end cooking
Minute minder: Yes
Timer: 1
Rapid pre-heating: Yes
Other options: Keep warm

Technical Features

Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings. All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Triple glazed doors: Number of glazed doors. Ever Clean Enamel: Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time.
It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity.
It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength
Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking The oven cavity has 5 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. With a simple and intuitive interface, the COMPACTscreen provides a pleasant user experience, thanks to the interaction with the knobs. Side lights: Two opposing side lights increase visibility inside the oven. Air cooling system: to ensure a safe surface temperatures.
Display name: CompactScreen
Display technology: LCD
Temperature control: Electronic
Minimum Temperature: 30 °C
Maximum temperature: 280 °C
Cavity material: Ever clean Enamel
No. of shelves: 5
N. of fans: 1
No. of lights: 1
User-replaceable light: Yes
Light type: Halogen
Light Power: 40 W
Light when door is opened: Yes
Door opening type: Standard opening
Door: Temperate door
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
Total no. of door glasses: 3
Cooling system: Tangential
Heating suspended when door is opened: Yes
Lower heating element power: 1200 W
Grill element - power: 1800 W
Circular heating element - Power: 2000 W

Electrical Connection

Plug: (I) Australia
Voltage: 220-240 V
Nominal power: 3000 W
Current: 13 A
Frequency (Hz): 50/60 Hz
Power supply cable length: 150 cm

Logistic Information

Dimensions of the product (mm): 592x597x548
Net weight (kg): 33.500 kg
Gross weight (kg): 37.400 kg
Packed width: 645 mm
Packaged depth: 680 mm
Height (mm) packed: 670 mm
Dimensions of the packed product (mm): 670X645X680
Maximum stackability: 6
Type of packaging: Shrinkwrap
Packaging composition - paper & cardboard (kg): 1.028 kg
Packaging composition - polystyrene (kg): 1.340 kg
Packaging composition - wood (kg): 1.252 kg
Packaging composition - plastic (kg): 0.288 kg

Accessories Included

Rack with back stop: 1
Insert gird: 1
Enamelled deep tray (40mm): 1

Technical drawing

Instruction manual

Energy Label

Product information sheet

Product sheet

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