Iced Latte

1. Grind coffee beans. Freshly ground coffee from beans preserves the aroma and fragrance of the specific blend. If you don't have a grinder, substitute with pre-ground coffee beans. 

2. Brew an espresso shot and pour into a glass or cup.

3. Separately, add a generous amount of ice and cold milk to a tall glass.

4. Pour the freshly brewed double espresso shot over the ice in the glass.

To sweeten, add some vanilla or cream to your Iced Latte.

The classic basic ingredients of a great coffee. Learn more about different types of coffee and milk blends.