Discover the power of your EvoScreen oven: Display & Intuitive Knob Guide

A quick, easy-to-follow guide to help you set up you touchscreen & knob Smeg oven and explore its key features.

Mastering the EVOscreen Display: Display & Intuitive Knob Guide to Smeg Ovens

From turning on your oven and setting the clock to utilising the range of cooking modes, learn how to navigate your EVOscreen with ease and make the most of its features.

How to switch on the oven

To turn on the oven, press the power button and wait for the display to start.

How to set the clock

Before using your oven for the first time, be sure to set the clock to the current time.
This step is essential for proper operation. Otherwise, the oven will not turn on or start any cooking function.

Setting cooking functions

Traditional cooking

"Traditional cooking functions" in Smeg terminology refers to conventional heating modes found in ovens, designed for various cooking needs. These include static, fan assisted and circulaire cooking, grill, bottom heat and eco function.

Steam and combi-steam cooking

Steam cooking keeps food moist, enhances tenderness, and reduces fat for healthier meals.
For ovens with touch controls, the process is the same, but to set your parameters settings you select using the touch icons < and > instead of rotating the right knob.

Microwave and combi-microwave cooking

Microwave cooking is fast, efficient, and preserves nutrients by reducing cooking time.

For ovens with knob controls, the process remains the same, but you select settings by turning the right knob instead of using the touch icons < and >.

Special functions

Smeg ovens come with a range of special functions designed to elevate your cooking, including defrost, proving, Sabbath, turbo, pizza, stone, barbecue, and air fry.

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1/4D Huntley St, Alexandria, NSW 2015 Australia - Phone +61 02 8667 4888 - Email [email protected]

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