Omnichef Galileo Oven 60cm SO6104APG Smeg
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Omnichef Galileo Oven Multitech Linea Aesthetic

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Product code: SO6104APG
Expressing the best of Smeg's Galileo multi-cooking technology, the 60cm Omnichef combines three cooking technologies in one, with traditional, steam and microwave cooking. This new approach to cooking aims to obtain professional level results in the home, with a time saving of up to 70% compared to traditional functions. Microwave, 100% steam and traditional cooking can be used individually, in sequence, or simultaneously, with the option of in-oven barbecue, air fry and stone cooking.
  • Innovative loading system to add water even when the door is closed - Fill&Hide
  • Improved microwave distribution thanks to new technology - Stirrer
  • Reduction of condensation inside the oven during microwave cooking - Double chimney
  • Cushioned door closing system - Soft Close
  • Cushioned door closing and opening system - Soft Close & Soft Open
  • Ability to start cooking immediately without a preheating phase - Instant GO
  • Air frying basket for light and tasty food - AirFry
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THE POWER OF SEVEN IN ONE INCLUDING BBQ

THE POWER OF SEVEN IN ONE INCLUDING BBQ

A whole suite of cooking tools at your fingertips. 
Explore and expand your culinary repertoire with traditional, steam and microwave technology used singly, sequentially or simultaneously with the added option of next level in-oven barbecue, air fry and stone cooking. 

TAKE BACK TIME

TAKE BACK TIME

Take back time with multi-cooking technology. 
One dish, less mess, and no fuss with professional results. 
Combine traditional, steam and microwave technology to save at up 70% prep, cooking and clean-up time without compromising results. 

OUTSTANDING RESULTS WITHOUT THE GUESSWORK

Smart cooking offers a staggering 150 automatic recipes with pre-set parameters. Once you have chosen your dish from the menu, select the weight and the oven will automatically calculate the optimum cooking parameters for you, ensuring outstanding results without the guess work.

Type

... Vapour Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Electric
Product Family: Oven
Category: 60cm
Steam range: 20 - 100%
Cooking Method: Multitech
Galileo Technology: Omnichef
Vitality system: Yes
Power supply: Electric
EAN code: 8017709326791
Cleaning system: Vapour Clean

Aesthetics

Colour: Neptune Grey
Finishing: Matt
Aesthetic: Linea
Material: Glass
Glass Type: Clear
Door: Full glass
Handle: Linea minimal
Handle Colour: Satin metal and black

Programs / Functions

No. of cooking functions: 26
Automatic programmes: 150
Steam assisted levels: 3 + manual
Customisable recipes: 10
Microwave functions: Multitech / Twintech
Traditional cooking functions
  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static
  • Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. Fan assisted
  • Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. Circulaire
  • Circulaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. Turbo
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Eco
  • Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food. Fan grill (large)
  • Lower heating element only: This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles. Base
  • Circulaire with lower element: The addition of the lower element adds extra heat at the base for food which requires extra cooking. Circulaire + bottom
  • Pizza function: The simultaneous operation of three elements ensures an optimum cooking facility when used with the Smeg pizza stone. Pizza
Cooking functions with pulsed steam
  • Circulaire with steam assist: Provides extra moisture to food during cooking. Excellent for bread baking. The moisture allows the bread dough to stretch further at the beginning of cooking, creating an aerated and light textured dough. The remaining part of the cooking process allows for the signature crust to form. Fan assisted
  • Circulaire with steam assist: Provides extra moisture to food during cooking. Excellent for bread baking. The moisture allows the bread dough to stretch further at the beginning of cooking, creating an aerated and light textured dough. The remaining part of the cooking process allows for the signature crust to form. Circolaire
  • Circulaire + lower element with steam assist: Ideal for reheating flans and quiches. This function will re-crisp the base, whilst filling will not dry out due to the additional moisture in the cooking cavity. Circulaire + Bottom
  • Turbo with steam assist: For creating a perfectly roasted meat joint. The extra moisture keeps the meat juicy and tender, whilst the heat from the turbo function creates the caramelised flavours we know and love. Turbo
  • Fan with grill with steam assist: For creating a perfectly roasted meat joint. The extra moisture keeps the meat juicy and tender, whilst the heat from the turbo function creates the caramelised flavours we know and love. Fan Grill
Cooking functions with steam
  • Steam cooking: it`s a natural way of cooking for any kind of products, from vegetables to desserts, to preserve the nutritional and organoleptic properties of ingredients. Ideal for cooking without fat, to heat up food without drying. Steam is ideal for simultaneous cooking of meals that require different cooking times. Steam
  • Fan combined with traditional cooking, where heat is generated from above and below, provides uniform heat. Adding the steam function allows the same cooking results in less time. Fan assisted
  • Circulaire element with steam: Cooking with the simultaneous use of the circular heating element in combination with fan and steam supply. Circulaire
  • Circulaire + bottom
  • FUN_SOUS_VIDE_72dpi Sous Vide
Other Steam functions
  • To guarantee the optimal functioning of the appliance, it is suggested to carry out the tank cleaning roughly once every 2-3 months. Tank cleaning
  • FUN_STEAM_OTHER_WATER_IN_OUT_72dpi Water outlet
  • FUN_STEAM_OTHER_WATER_IN_OUT_72dpi Water input
  • Descaling function: Is essential to remove excess deposits of limestone in the tank and allow the proper operation of the product. The need to perform this operation is signaled by the product itself. Descaling
Microwave functions
  • Microwave: Penetrating straight into the food, microwaves cook very quickly and with considerable energy savings. Suitable for cooking without fat, they are also able to thaw and heat food without altering its original appearance and aroma. The microwave function can also be combined with conventional functions with all the resulting advantages. Ideal for all types of food. Microwave
  • Fan combined with traditional cooking, where heat is generated from above and below, provides uniform heat. Adding the microwave function allows the same cooking results in less time. Fan assisted
  • Cooking with the simultaneous use of the heating element in combination with fan and microwave supply. Circulaire
  • Microwave + grill element: The use of the grill results in a perfect browning of the surface of the food. The action of microwaves allows instead of cooking in a short time the internal part of the food. Microwave + grill
  • Microwavews + Circulaire + bottom
Other functions
  • Defrost by time: with this function the time of thawing of foods are determined automatically. Defrost by time
  • Defrost by weight: With this function the defrosting time is determined Defrost by weight
  • Air at 40°C provides the perfect environment for proving yeast type dough mixes. Simply select the function and place dough in the cavity for allotted Proving
  • Dedicated cooking function for the rectangular refractory stone PPR2 Dimensions Ideal for cooking pizzas with the same results as a typical wood-fire Stone cooking
  • Dedicated cooking function for the double sided plate BBQ. Suitable for recreating succulent and crispy dishes in the oven with the typical taste of g BBQ
  • Dedicated cooking function for the Air fryer rack AIRFRY . Ideal for recreating traditional frying in the oven, but with fewer calories and less fat. Air-Fry
  • ... Keep warm
  • Warming up: An option for dish warming and keeping the prepared meals hot. Plate rack/warmer
  • Sabbath: This function allows you to cook food during the Sabbath, the Holiday of rest in the Jewish religion, respecting the precepts. The oven works Sabbath
Cleaning functions
  • Vapour Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapour Clean

Controls

Display: Yes
Control setting: Advanced full touch

Options

KEEP_WARM_72dpi Automatic lighting switches off: for greater energy savings, the lighting switches off automatically after one minute from the start of cooking. Smart Cooking System: for the perfect cooking it is simply necessary choosing the kind and the weight of food and the cooking temperature: any other setting will be established automatically. DeltaT cooking The oven automatically sets the cavity temperature to a predefined temperature (named deltaT) higher than the core temperature detected by the probe. When the probe detects an extra degree at the core, the oven automatically increases also its internal temperature by one degree. The oven offers the possibility to choose between three different deltaT cooking modes (slow, medium and fast) and to set any desired core temperature. A concentration of technology that makes it possible to obtain tender, juicy, healthy products of the highest quality. Child lock: some models are fitted with a device to lock the programme/cycle so it cannot be accidentally changed. Touch guide: By holding down any symbol for 3 seconds you can get information on its function Rapid preheat: The rapid preheat function can be used to reach the selected temperature in just a few minutes. ... ... Cooking with temperature probe: It is possible to display the temperature detected by the probe and set a target temperature that the dish must reach. When the core of the dish reaches the desired temperature, cooking stops
Time-setting options: Delay start and automatic end cooking
Minute minder: Yes
Timer: 2
Showroom demo option: Yes
Touch guide: Yes
Rapid pre-heating: Yes
Demo-tutorial mode: Yes
Instant GO: Yes
Smart cooking: Yes
DeltaT cooking: Yes
Controls Lock / Child Safety: Yes
Multi-step cooking: Yes, up to 2 steps
SameTime: Yes
Cooking with probe thermometer: Yes
Chronology: Yes, the last 10 functions utilised
Other options: Keep warm, Eco light, Language setting, Digital clock display, Brightness, Tones, Tones volume

Technical Features

Fresh Touch: Most of Smeg ovens have a Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings. All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. ... ... Quadruple glazed: Number of glazed doors. ... The double chimney technology create a special airflow inside the cavity that reduce the condensation inside the cavity during microwave cooking, whe Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. Soft close: all models are equipped with advanced function of smooth closing of the door, which allows the device to close smoothly and quietly. The oven cavity has 5 different cooking levels. ... ...
Display name: VivoScreen
Display technology: TFT
Temperature control: Electronic
Minimum Temperature: 30 °C
Maximum temperature: 250 °C
Cavity material: Ever clean Enamel
No. of shelves: 5
N. of fans: 1
No. of lights: 2
Light type: multilevel LED
Light Power: 5 W
Light when door is opened: Yes
Microwave effective power: 900 W
Door opening type: Standard opening
Door: Cool
Full glass inner door: Yes
Total no. of door glasses: 4
Inverter: Yes
Stirrer: Sì
Soft Close hinges: Yes
Soft Open: Yes
Chimney: Double
Cooling system: Centrifugal
Water loading: Fill&Hide 2 , automatic
Tank capacity: 2 l
Heating suspended when door is opened: Yes
Lower heating element power: 1200 W
Upper heating element - Power: 1000 W
Grill element - power: 1700 W
Large grill - Power: 2700 W
Circular heating element - Power: 2000 W

Performance / Energy Label

The capacity indicates the amount of usable space in the oven cavity in litres.
Net volume of the cavity: 68 l

Electrical Connection

Voltage: 220-240 V
Nominal power: 3000 W
Current: 13 A
Frequency (Hz): 50/60 Hz
Power supply cable length: 150 cm

Standby consumption

Standby activation time: 20 min.
Standby power: 0.5 W

Logistic Information

Dimensions of the product (mm): 592x597x548
Net weight (kg): 49.400 kg
Gross weight (kg): 53.600 kg
Packed width: 645 mm
Packaged depth: 680 mm
Height (mm) packed: 670 mm
Dimensions of the packed product (mm): 670X645X680
Maximum stackability: 6
Type of packaging: Shrinkwrap
Packaging composition - paper & cardboard (kg): 1.153 kg
Packaging composition - polystyrene (kg): 1.358 kg
Packaging composition - wood (kg): 1.252 kg
Packaging composition - plastic (kg): 0.444 kg

Accessories Included

Temperature probe: Yes, multipoint
Rack with back stop: 1
Insert gird: 1
Enamelled deep tray (50mm): 1
St/steel tray (20mm): 1
St/steel perforated deep tray (40mm): 1
Telescopic Guide rails, total Extraction: 1

Optional

BX640PL
BX640PL
Accessories, Type: Tray, Ovens
BX640
BX640
Accessories, Type: Tray, Ovens
BBQ
BBQ
Accessories, Type: Pan stands, Ovens, Cookers
BX640P
BX640P
Accessories, Type: Tray, Ovens
STONE
STONE
Accessories, Type: Pizza stone, Ovens, Cookers
AIRFRY
AIRFRY
Accessories, Type: Pan stands, Ovens, Cookers

Technical drawing

Download (png)

Instruction manual

User manual (EN) (pdf)

Warranty

Warranty certificate (EN) (pdf)

Energy Label

Download

Product information sheet

Download

Product sheet

Download

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    SMEG Australia Pty Ltd Head Office:

    1/4D Huntley St, Alexandria, NSW 2015 Australia - Phone +61 02 8667 4888 - Email info@smeg.com.au

    SMEG Australia Pty Ltd Warehouse, Service and Spare Parts:

    Warehouse 5B & 5C, Ingleburn Logistics Park, 45-47 Stennett Road, INGLEBURN, NSW 2565 - Phone +61 02 8667 4833 - Email service@smeg.com.au