Mix the ingredients well in a large bowl except the brown sugar.

Smart Cooking automatic cooking option

Place the bowl on the third shelf of the oven. Select the Creme> Creme brulee program

Combined steam cooking option

Step 1: Place the bowl on the third shelf of the oven and cook in fan + steam mode (25% steam) at 140 ° C for 30 min. Remove the bowl and sprinkle the surface with brown sugar.

Step 2: Place the bowl on the fifth shelf of the oven and cook in Grill mode at 140 ° C for 12 min.