Oven Classic

  • Soft Close - Soft Close
  • The electronic control manages temperatures in the best possible way and promotes uniformity of heat - Electronic control
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Type

Combination microwave: This oven allows to combine two different ways of cooking (Traditional with microwaves). Combined ovens increase cooking opportunities,while providing maximum flexibility of household appliances. Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Compact appliances with a height of 45 cm - perfect solution to meet the functional requirements of kitchen sets of small height. Available in several types and in different styles. Electric
Product family: Oven
Category: Compact 24"
Cooking method: Combi Microwave
Power supply: Electrical
EAN code: 8017709250775
Cleaning system: VaporClean

Aesthetic

Color: Stainless steel
Finishing: Fingerprint-proof
Aesthetics: Classic
Control knobs: Classic
Controls color: Stainless steel effect
Material: Stainless steel
Stainless steel type: Brushed
Glass type: Eclipse
Door: With 2 horizontal fascias
Handle: Classic
Handle color: Stainless steel

Programs / Functions

No. of cooking functions: 13
Automatic programmes: 20
Traditional cooking functions
  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static
  • Fan with upper and lower elements: The elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods. Fan-assisted
  • Circulaire:  The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. True European convection
  • Circulaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. Turbo
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Eco
  • Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food. Fan grill (large)
  • Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning. Convection bottom
Microwave functions
  • Microwave: Penetrating straight into the food, microwaves cook very quickly and with considerable energy savings. Suitable for cooking without fat, they are also able to thaw and heat food without altering its original appearance and aroma. The microwave function can also be combined with conventional functions with all the resulting advantages. Ideal for all types of food. Microwave
  • Fan combined with traditional cooking, where heat is generated from above and below, provides uniform heat. Adding the microwave function allows the same cooking results in less time. Fan-assisted
  • Cooking with the simultaneous use of the heating element in combination
with fan and microwave supply. True European convection
  • Microwave + grill element: The use of the grill results in a perfect browning of the surface of the food. The action of microwaves allows instead of cooking in a short time the internal part of the food. Microwave + Grill
  • This function can reheat precooked dishes, without becoming dry or hard. Warming and re-generation
Other functions
  • Defrost by time: with this function the time of thawing of foods are determined automatically. Defrost by time
  • Defrost by weight: With this function the defrosting time is determined Defrost by weight
  • Air at 40°C provides the perfect environment for
proving yeast type dough mixes.
Simply select the function and place dough in the
cavity for allotted Proof
  • Sabbath: This function allows you to cook food during the Sabbath, the Holiday of rest in the Jewish religion, respecting the precepts. The oven works Sabbath
Cleaning functions
  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapor Clean

Controls

Display: Yes
Controls setting: Control knobs
No. of controls: 2

Options

KEEP_WARM_72dpi Automatic lighting switches off: for greater energy savings, the lighting switches off automatically after one minute from the start of cooking. Child lock: some models are fitted with a device to lock the programme/cycle so it cannot be accidentally changed.
Time-setting options: Delayed start and automatic shut-off when cooking ends
Minute minder: Yes
Timer: 1
Showroom mode: Yes
Child safety lock: Yes
Other options: Keep-warm, Eco light, Quick start

Technical Features

Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. Soft close: all models are equipped with advanced function of smooth closing of the door, which allows the device to close smoothly and quietly. The oven cavity has 3 different cooking levels. Side lights: Two opposing side lights increase visibility inside the oven. Triple glazed doors: Number of glazed doors. Air cooling system: to ensure a safe surface temperatures.
Display technology: LCD
Temperature control: Electronic
Minimum Temperature: 86 °F
Maximum temperature: 482 °F
Cavity material: EverClean enamel
No. of shelves: 3
No. of lights: 2
Lighting: Halogen
Light power: 40 W
Light on when door is open: Yes
Microwave effective power: 1000 W
Door opening: Standard opening
Door: Cool-touch door
Total no. of door glasses: 3
Soft Close: Yes
Cooling system: Tangential
Microwave screen protection: Yes
Microwave stops when door is opened: Yes
Heating elements stop when door is opened: Yes
Lower heating element power: 1000 W
Grill element - power: 2000 W
Circular heating element - Power: 1400 W

Performance / Energy Label

The capacity indicates the amount of usable space in the oven cavity in litres.
Volume of the cavity: 1.41 cu. ft.

Electrical Connection

Voltage: 230 V
Nominal power: 3400 W
Current: 13 A
Frequency: 60 Hz
Power cord length: 45 1/4 "

Logistic Information

Dimensions: 454x597x548
Net weight: 91 lbs
Gross weight: 98 lbs
Packaged width: 25 1/16 "
Packaged depth: 26 3/4 "
Packaged height: 21 1/16 "
Packaged product: 535X635X680
Maximum stackability: 8
Packaging: Shrink-wrapped
Packaging composition - Paper: 2 lbs
Packaging composition - Polystyrene: 3 lbs
Packaging composition - Wood: 2 lbs
Packaging composition - Plastics: 1 lbs
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