A Range of Possibilities
Fit and Finish
Cooking with SMEG
Retro-style
Wash the vegetables and cut them into cubes, then place in a large bowl with the sesame oil, pepper and extra virgin olive oil. Dissolve the salt in the water. Take a baking dish and place the two quinoa on it. Add the diced vegetables and finally the salted water.
Combined steam cooking option
Place the pan on the third shelf of the oven and cook fan + steam mode (25% steam) at 400 ° C for 28 min.
Combined microwave cooking option
Place the pan on the third shelf of the oven and bake fan + micro mode at 400 ° C for 25 minutes.
Traditional cooking option
Place the pan on the third shelf of the convection oven and bake at 350 ° C for 30 minutes.
