Cooker Stainless steel CX68CM8 | Smeg.com
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Cooker Classica CX68CM8

Product Family
Cooker
Cooker size
60x60 cm
Aesthetics
Classica
Serie
Concerto
Colour
Stainless steel
Hob type
Ceramic
Type of main oven
Thermo-ventilated
Energy efficiency class
A
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CX68CM08.jpg
  • Features
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Type

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Glass ceramic: The base of the hob is made glass ceramic. Heating is performed by the heating elements Hi-Light.
Product Family: Cooker
Cooker size: 60x60 cm
Energy type: Electric
N. of ovens: 1
Hob type: Ceramic
Type of main oven: Thermo-ventilated
Cleaning system: Vapor Clean
EAN code: 8017709150006

Aesthetics

Colour: Stainless steel
Finishing: Satin
Aesthetics: Classica
Design: Standard
Serie: Concerto
Material: Stainless steel
Door: Full glass
Command panel finish: Stainless steel
Hob colour: Stainless steel
Handle: Smeg Classic
Controls colour: Stainless steel
Upstand: Yes
Display: electronic 5 buttons
Handle Colour: Brushed stainless steel
Control knobs: Smeg Classic
Glass type: Stopsol
No. of controls: 6
Feet: Silver

Programme / Functions

Traditional cooking functions
  • Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Static
  • Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. Circulaire
  • Circulaire with upper and lower elements: The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked. Turbo
  • ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Eco
  • Half grill: For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities. Small grill
  • Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Large grill
  • Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food. Fan grill (large)
  • Circogas: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning. Fan assisted bottom
Cleaning functions
  • Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapor clean

Options Main Oven

Timer: Yes
End of cooking acoustic alarm: Yes
Minimum Temperature: 40 °C
Maximum temperature: 260 °C

Hob technical features

Indication of residual heat: After the glass ceramic hob is switched off the residual heat indicator shows which of the heating zones still remains hot. When the temperature drops below 60 ° C, the indicator goes out.
Total no. of cook zones: 4
1st zone position: Front left
2nd zone position: Rear left
3rd zone position: Rear right
4th zone position: Front right
1st zone type: Ceramic - double
2nd zone type: Ceramic - single
3rd zone type: Ceramic - extendable
4th zone type: Ceramic - single
1st zone dimensions: Ø 12.0 - Ø 21.0 cm
2nd zone dimensions: Ø 14.0 cm
3rd zone dimensions: 26.5x17.0 cm
4th zone dimensions: Ø 18.0 cm
1st zone power: 0.75 - 2.20 kW
2nd zone power: 1.20 kW
3rd zone power: 2.20 kW
4th zone power: 1.80 kW
Selected zone indicator: Yes
Residual heat indicator: Yes

Main Oven Technical Features

All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. Air cooling system: to ensure a safe surface temperatures. Triple glazed doors: Number of glazed doors. The capacity indicates the amount of usable space in the oven cavity in litres. Enamel interior: The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it. The oven cavity has 5 different cooking levels. The inner door glass: can be removed with a few quick movements for cleaning. Side lights: Two opposing side lights increase visibility inside the oven.
Net volume of the cavity: 70 l
Cavity material: Ever Clean enamel
No. of shelves: 5
Type of shelves: Metal racks
No. of lights: 1
Light type: Halogen
Light Power: 40 W
Cooking time setting: Start and Stop
Light when oven door is open: Yes
Removable door: Yes
Full glass inner door: Yes
Removable inner door: Yes
Total no. of door glasses: 3
No.of thermo-reflective door glasses: 1
Safety Thermostat: Yes
Cooling system: Tangential
Grill type: Electric
Grill elememt: 1700 W
Large grill - Power: 2700 W
Lower heating element power: 1200 W
Upper heating element - Power: 1000 W
Circular heating element - Power: 2000 W
Temperature control: Electro-mechanical

Performance / Energy Label

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Energy efficiency class: A
Energy consumption in forced air convection: 2.88 MJ
Energy consumption per cycle in fan-forced convection: 0.80 KWh
Energy consumption in conventional mode: 3.56 MJ
Energy consumption per cycle in conventional mode: 0.99 KWh
Energy consumption zone 2: 190 Wh/Kg
Energy consumption zone 3: 185 Wh/Kg
Energy consumption zone 4: 188 Wh/Kg

Electrical Connection

Electrical connection rating: 10400 W
Voltage: 220-240 V
Voltage 2 (V): 380-415 V
Frequency: 50/60 Hz

Logistic Information

Width (mm): 597 mm
Product Height (mm): 900 mm
Depth (mm): 570 mm
Net weight (kg): 46.100 kg

Accessories included for Main Oven & Hob

Rack with back and side stop: 2
40mm deep tray: 1

Optional

SCRP
SCRP
Accessories, Type: Scraper, Cookers, Hobs
PALPZ
PALPZ
Accessories, Type: Pizza shovel, Ovens, Cookers
PPR2
PPR2
Accessories, Type: Pizza stone, Ovens, Cookers
BN620-1
BN620-1
Accessories, Type: Tray, Ovens, Cookers
BN640
BN640
Accessories, Type: Tray, Ovens, Cookers
SFLK1
SFLK1
Accessories, Type: Child Lock, Ovens, Cookers
GTT
GTT
Accessories, Type: Telescopic Guides, Ovens, Cookers
GTP
GTP
Accessories, Type: Telescopic Guides, Ovens, Cookers
GRIDDLE
GRIDDLE
Accessories, Type: Grill, Cookers, Hobs
SMOLD
SMOLD
Accessories, Type: Moulds Set, Ovens, Blast chillers
PIR2
PIR2
Accessories, Type: Pan, Ovens, Cookers
KIT60X
KIT60X
Accessories, Type: Splashback, Cookers
AL60
AL60
Accessories, Type: Upstand, Cookers

Technical drawing

Download

Instruction manual

User manual (GB)

FAQ

Various instructions (ALL)

Energy Label

Download

product information sheet

Download

Technical sheet

Download

Brochure

Download

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For availability in specific countries please contact your local agent

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