Cocktail - Drinks

Marocchino Coffee

Ingredients

  1. Make hot chocolate using your preferred method hen pour into a small glass.

  2. Brew a fresh espresso and pour it directly over the hot chocolate in the same glass.

  3. Steam milk until it is a thick foam without bubbles.

  4. Pour milk into the glass and spoon the milk foam over the coffee.

  5. Sprinkle some bitter cocoa powder on top of the milk foam.

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The art of brewing coffee at home

From selecting the perfect coffee blend to savouring the first sip.

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