CHRISTMAS SALMON BAGELS

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2

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Easy

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Chef:

Frollemente

4 bagel

200g salmone affumicato

200g formaggio spalmabile

150g cetriolini sott'aceto

100g ravanelli

q.b. senape

q.b. aneto

q.b. fiori di cappero

1

Cut the bagels in half. Place them in the Smeg toaster and activate the specific heating bagels function.

Place the cream cheese in a bowl, add two spoons of mustard and mix well.

2

Spread the mixture on the heated half of the bagel, add the salmon, the pickles and the radish slices. Finely mince the dill and garnish the bagels.

Close with the other half of the bagel and enjoy this quick and delicious small appetizer

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SMEG South Africa

2985 William Nicol Drive, Bryanston, Johannesburg, South Africa

Phone 0027 (0)11 463 1016 - Email [email protected]