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Desserts

Custard cream

A smooth and classic custard cream made with eggs, milk, and sugar. Perfect as a dessert base or filling for cakes and pastries.

Overhead view of a bowl of smooth yellow custard cream on a wooden board with small pancakes and vanilla beans.
Zubereitungszeit:
5 min
Personen:
4
Schwierigkeitsgrad:
Easy
Gang:
Ernährungsform:
Produktkategorien:
Overhead view of a bowl of smooth yellow custard cream on a wooden board with small pancakes and vanilla beans.

Zutaten

1 l Milk
100 g Sugar
8 Egg yolk
0,2 g Grated lemon rind
80 g Flour

Zubereitung

1

Mix all the ingredients well in a large glass or ceramic bowl.

2

Smart Cooking automatic cooking option

Place the bowl on the third shelf of the Smeg oven with the Smart Cooking function and select the Creams> Custard program.

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