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Waffeln mit Erdbeeren, Schlagsahne und Ahornsirup

Knusprige, hausgemachte Waffeln mit Schlagsahne, frischen Erdbeeren und Ahornsirup. Ein einfaches und unwiderstehliches Dessert für alle, die Lust auf etwas Süßes haben.

Goldbraune Waffeln mit frischen Erdbeeren und Schlagsahne auf einem Teller.
Zubereitungszeit:
10 min
Zubereitung:
5 min
Schwierigkeitsgrad:
Easy
Gang:
Produktkategorien:
Goldbraune Waffeln mit frischen Erdbeeren und Schlagsahne auf einem Teller.

Zutaten

Waffel
320 g Milch
300 g Mehl
190 g Butter
4 Medium Eier
60 g Zucker
13 g Backpulver
3 g Salz
1 Vanilleschote
Topping
150 g Erdbeeren
Ahornsirup, nach Geschmack
Schlagsahne, nach Geschmack

Zubereitung

1

In eine Schüssel das Mehl zusammen mit Backpulver, Zucker, Salz, Milch und geschmolzener Butter geben.

Mit einem Handmixer zu einem glatten Teig verrühren.

2

Vanille und Eier nacheinander hinzufügen.

Der fertige Teig sollte glatt und homogen sein.

3

Die Platten des Multifunktionsgrills durch die Waffelplatten ersetzen.

4

Zum Backen das Waffelprogramm wählen und so viel Teig einfüllen, dass die Waffelform fast vollständig bedeckt ist.

Den Grill schließen und 5 Minuten backen.

5

Mit einer Portion Schlagsahne, Erdbeeren und Ahornsirup servieren.

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