Melt the yeast into the warm water. Put the flour and the salt in your Smeg stand mixer bowl and gently pour the yeast solution into it, while the appliance is mixing. Leave the dough resting for at least three hours under a damp cloth.
invisible
- MAJOR APPLIANCES
-
SMALL APPLIANCES
- BREAKFAST
- Kettles
-
Toasters
- Citrus juicers
- separator1
- COFFEE
-
Espresso coffee machines
- Drip filter coffee machines
-
Coffee grinders
- Milk frothers
- separator4
- WATER
- Soda makers
- separator10
- FOOD PREPARATION
-
Stand mixers
- Hand blender
- Blenders
- Hand mixers
- Kitchen scales
- separator11
- KITCHENWARE
- Cookware
- Knives block set
- separator9
- COOKING
- Countertop combi steam ovens
- Portable induction cookers
- Separator5
- Accessories
- separator
- See all Small appliances
-
SPECIAL PROJECTS
- AESTHETIC LINES
-
INSPIRATION
Search
Enter at least 3 characters