Roast beef

Tender roast beef seasoned with herbs and garlic, cooked in the oven to your preferred doneness. A classic main dish for any occasion.

Recipe roast beef

Preparation Time:

10 min

Rest Time:

15 min

Cooking:

45 min

People:

4

Difficulty:

Course:

Diet:

Recipe roast beef

Ingredients

1 kg Roast beef

14 g Extra virgin olive oil

10 g Salt

3 g Pepper

2 Garlic cloves

Rosemary, 2 sprigs

Proceedings

Place the garlic, rosemary, salt and pepper on a cutting board and finely chop them with a knife.

First season the meat with olive oil and then with the mixture.

Place the probe in the meat.

Place the roastbeef on the second shelf of the Smeg oven with smart cooking function using the supplied grill and select the program Smart cooking > Meat > Roastbeef.

Once cooked, let the meat rest outside the oven for at least 15 minuted before consumation.

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Smeg S.p.A - Via Leonardo da Vinci, 4 42016 Guastalla (RE) Italy

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