Roast beef

Tender roast beef seasoned with herbs and garlic, cooked in the oven to your preferred doneness. A classic main dish for any occasion.

Recipe roast beef

Preparation Time:

10 min

Rest Time:

15 min

Cooking:

45 min

People:

4

Difficulty:

Course:

Diet:

Recipe roast beef

Ingredients

1 kg Roast beef

14 g Extra virgin olive oil

10 g Salt

3 g Pepper

2 Garlic cloves

Rosemary, 2 sprigs

Proceedings

1

Place the garlic, rosemary, salt and pepper on a cutting board and finely chop them with a knife.

First season the meat with olive oil and then with the mixture.

Place the probe in the meat.

2

Place the roastbeef on the second shelf of the Smeg oven with smart cooking function using the supplied grill and select the program Smart cooking > Meat > Roastbeef.

Once cooked, let the meat rest outside the oven for at least 15 minuted before consumation.

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Smeg S.p.A - Via Leonardo da Vinci, 4 42016 Guastalla (RE) Italy

Phone +39 0522 821 1 Fax +39 0522 821 452 Email [email protected]