Bread and pizza

Flatbread pizza with broccoli pesto, crispy chickpeas and turmeric fennel


Cooking time:
7 min.
Number of person:
Type of product:
Pizza flatbread

Step 1 and 2

Mix all ingredients together in a bowl for at least 10 minutes. 

Step 3

Let the dough rest covered with a wrap for 10 more minutes.

Then, roll out the dough to a thickness of 2mm.

Step 4 and 5

Season with a few spoonfuls of broccoli pesto.

Then proceed with the rest of the toppings. Finish with a drizzle of evo oil and bake again for 7 minutes or until the edge is golden brown.

Turmeric fennel

Discover the recipe.
Find out more

Broccoli pesto

Discover the recipe
Find out more